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Easy Turkey Salad Recipe for Sandwiches

Turkey Salad

Easy Turkey Salad, four ingredient recipe

Course Dinner, Luncheon, Salad, Snack
Cuisine American
Keyword turkey breast, sandwich, spread, picnic
Prep Time 20 minutes
Total Time 20 minutes

Ingredients

  • 1 lb Oven roasted turkey breast (Smoked turkey may also be used)
  • 3/4 White onion
  • 3 stalks Celery
  • 3 Tbsp Mayonaise

Instructions

  1. Cut turkey breast and onion in 2" hunks.

  2. Place turkey and onion in food processor. Pulse/chop until desired consistency is attained. If using a mini food processor, work in batches. *TIP: working in batches will result in a larger grind, which I personally prefer.

  3. Slice celery in very thin slices. Add to chopped turkey and onion.

  4. Add mayonaise one Tbsp at a time, stirring after each spoonful is added.

  5. Add pepper, if desired, and mix well.

Recipe Notes

This turkey salad may be served with crackers, on rolls or as a sandwich.