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Refreshing & Easy No-Bake Lemonade Icebox Pie!

Lemon Icebox Pie (No Bake with Frozen Lemonade)

The perfect blend of sweet and tangy in a light and citrusy dessert pie. This recipe only requires four ingredients!

Course Dessert
Cuisine American
Keyword easy dessert, four ingredients, graham cracker crust, lemon, pie, summer dessert
Prep Time 20 minutes
Freezer 4 hours
Total Time 4 hours 20 minutes
Servings 8

Ingredients

  • 1 pre-made graham cracker pie crust
  • 1 can sweetened condensed milk
  • 12 ounces frozen whipped topping
  • 6 ounces frozen lemonade concentrate -- thawed
  • thinly sliced lemon or lemon zest for garnish if desired

Instructions

  1. Gently mix the sweetened condensed milk and whipped topping in a medium mixing bowl with the rubber spatula.

  2. Gently fold in the thawed lemonade concentrate and incorporate until well-mixed.

  3. Spoon the mixture into the graham cracker pie crust.

  4. Place in freezer for at least four hours.

  5. Serve and enjoy!